Wednesday, November 23, 2005

Spicy Makan

Today, finished my final 2nd paper - hydraulics. Can't do as well as I expect. Disappointed with my performance this semester.

Was damn hungry after the paper, whole morning only ate 2 "chai tau kway", carrot cake, scared eat too much, later lau sai and all my stored memories flow out together, den die liao...

Went to simei for some turkish food with JS. I've planned to whack their turkish laksa. (Ya, turkish flavoured laksa!) The Laksa there was "orgasmics". Thick fragrant gravy with generous serving of chopped roast chicken and juicy, crispy beansprout. Spicy, salty, juicy, sweet... all together. Wah lau, eat liao... the sweat trickle down ur cheeks... freaking song ah! Here's a picture of what I had. Make all of you lau nua...


See la!! be careful of your nua! Don't spoil your keyboard! ORbi Good! ORBI!! hahaha!!!

Oh, forgot to tell you what JS had. He had a Kebab Donner... Basically, chopped juicy roast chicken from kebab. Wrapped in crispy veges and 2 thin piece of roti. Like a big burger. Inside got mayo, Chilli sauce and alot alot alot of roast chicken... (at least 2 drumsticks lor.)

Both dishes for $7 only. $3 for my laksa, $4 for his kebab. End up with 2 happy man! Song!

Here's another pic to make your nua flood your room... Mee Soto from FC2 of Singapore Poly. The mee soto there is the most powerful around! The soup is so rich that it'll put some mee rebus (yes, the thick gravy mee rebus) to shame. Then, the shredded chicken overflows your bowl. The chilli served is burning hot, half a teaspoon is enough to make sweat burst out all over your face. Add another mash potatoe ball for 50cents. Your mouth will be burning from the spice and chilli and your stomach will be filled to the brim... all for $2.50

This is mee soto from heaven.

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